- Content: SPITZENKLASSE PLUS meat fork, L 12 cm, made of forged speciality blade steel and plastic | Item number: 01895886031
- Material: Forged speciality blade steel, plastic
A carving fork is a handy kitchen aid for all those who enjoy cooking or roasting lots of meat. Carving forks are characterised by their long, thin prongs, which are designed to penetrate meat with ease but without bleeding. Carvings forks can thus be used for easily turning or moving meat around a sizzling pan, or for checking that the meat is properly cooked. When carving a roast, the long prongs hold the meat steady so that you don’t have to touch it. WMF carving forks are part of the Chef’s Edition, Profi Plus, Grand Gourmet and Spitzenklasse Plus collections and also complete various skimmer sets.
Extremely sharp blades, handles that fit like a glove and an unbeatable range of knives: the Spitzenklasse Plus collection is a classic amongst WMF knives. The refreshing new design features rounded edges on the handles for an even better grip. The seamless transition between blade and handle, a forged bolster to create the right balance and a Performance Cut blade guarantee clean, safe and reliable cutting. The range of knives in this collection is extremely diverse, catering to all cooks and ingredients: from classics such as chef’s knives, all-purpose knives and vegetable knives with various blade lengths, to various types of Chinese chef’s knives and cleavers, to Santoku and steak knives. Preparing food has never been so much fun!
|Material||Special blade steel, forged|
|Product properties||Performance Cut|
|Production||Made in Germany|
|Color||black, stainless steel|
|Care||Wash by hand|