KNIFE SHARPENER

Incl. 19% VAT

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KNIFE SHARPENER

Exceptional sharpening that stands the test of time: The WMF Knife Sharpener was designed to keep all your favorite kitchen knives in optimal condition, restoring peak sharpness for performance that's good as new. Discover a quick and easy process that offers lasting sharpness in just seconds, with high-quality two-stage sharpening—coarse grain for grinding and a fine grain for polishing—ideal for all straight-blade knives.* Performance is matched by comfort and durability, with easy and safe handling assured through enhanced ergonomics and hard-wearing ceramic disks expertly crafted at WMF standards of quality. Non-slip rubber feet on the base round off the package, for greater stability and sharpening with total peace of mind. Give all your favorite kitchen knives the care and maintenance they deserve with a knife sharpener like no other.

 

Product advantages

Quick and easy sharpening
In just a few short seconds, all your favorite kitchen knives* are restored to their peak sharpness quickly and effortlessly—exceeding sharp and good as new.
Two-stage sharpening
Designed for all straight-blade knives, use the two different slots—coarse grain for grinding and a fine grain for polishing—for optimum sharpening results.
Ergonomic design
Discover a knife sharpener at WMF standards of quality, with enhanced ergonomics offering easy and safe handling for a sharpener that couldn't be simpler to use.
Durable ceramic disks
Premium materials and craftsmanship offer performance that stands the test of time, with long-lasting results on all your top kitchen knives.
Safe, stable design
The non-slip rubber feet on the bottom of the sharpener ensure a stable design, for sharpening with total peace of mind.

Specifications

Product Name KNIFE SHARPENER
CMMF 3201000364
EAN 4000530583826

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Attachments

Gebrauchsanweisung/ Operating Manual/ Mode d’emploi

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*not suitable for use on coated knives, double serrated-cut knives or culinary scissors
*not suitable for use on coated knives, serrated-cut and double serrated-cut knives, or culinary scissors