- Total length: Approx. 36 cm, blade length: 23 cm | Item number: 1889646030
- Handle without grooves made of high-quality rust-free Cromargan® stainless steel.
- Suitable for all knives with straight cut.
- Not suitable for serrated knives.
- Developed in Germany.
Even the best knives lose their sharpness through use. For this reason, they should regularly be sharpened using a sharpening steel - the exception being knives with a serrated blade (e.g. bread knives) Tip for use: Keep the knife edge at an acute angle (approx. 20°) to the sharpening steel and alternate drawing both sides of the knife across the sharpening steel with equal pressure. A simple description of this can be found on the packaging.
The knives in the Grand Gourmet collection are a highlight in any kitchen. Made entirely from stainless steel, they are not only stylish, but also come with a range of exclusive extras: for example, the Cromargan® handles ensure a secure grip and their seamless design guarantees optimum hygiene. When cutting, the bolster provides the necessary balance between handle and blade, giving a whole new meaning to the expression ‘cutting-edge’: high-grade special blade steel is forged in the traditional way along the entire length of the blade and then finished using Performance Cut technology. The Grand Gourmet series includes classics such as an all-purpose knife, a chef’s knife and a bread knife as well as a boning, fillet and Santoku knife. Incidentally, the stainless steel handles are ideal for engraving – allowing you to make each knife unmistakably your own or a highly personalised gift.
|Material||Special blade steel, forged|
|Product properties||Performance Cut|
|Production||Made in Germany|
|Care||Wash by hand|
|Design Award||Busse Longlife Design Award, Busse Design Ulm GmbH, 2005, Design Plus, Messe Frankfurt, 1994, Ernennung Compasso d'oro, 1995, Prix de Couverts Maison & Objet Paris, 1997, red dot award, Design Zentrum NRW, 1994|
|Test award||Stiftung Warentest Grand Gourmet 2014|