WMF Roasting pan with glass lid

An indispensable pan that delivers flawless results every time: The WMF Stew Pan combines a generous 28 cm diameter with the ideal format for slow-cooking on the stovetop and roasting at moderate levels of heat. Discover a versatile everyday pan designed for perfect stewing, braising, simmering and any low-and-slow recipe that calls for constant heat, along with an oven-safe design (up to 250 °C) for two-stage cooking that moves seamlessly from stove to oven. Thick enameled cast iron boasts exceptional heat retention to keep your dish at the right temperature longer, with perfect distribution of heat throughout the surface of the pan for even cooking results. The elegant glass lid is perfect for effortless monitoring, with a wide pouring rim for easy, drip-free serving and a spotless kitchen. Compatible with all stovetops—including induction—the high-performance universal base ensures flawless results day after day, meal after delicious meal.