Frying pan deep 28cm Salto

Product description

Whether you are an amateur or a professional chef, a vegetarian or a meat lover, have a small or a large kitchen, you should always have a certain number of knives. After all, different knives are recommended for optimally preparing different foods. Each knife set contains a varying range of different knives. For example, the five-piece sets in the Grand Class, Grand Gourmet and Spitzenklasse Plus collections cover the whole range of essential kitchen knives – a vegetable knife, a chef’s knife, an all-purpose knife, a meat knife and a bread knife – leaving you optimally equipped. Three-piece sets are also available – mostly consisting of a chef’s knife, a preparing knife and a vegetable knife – for less-demanding requirements. Those who like a splash of colour will be delighted with the bright and colourful sets in the Touch series, while the sets containing Japanese or Asian knives are ideal for those looking for something special. As you can see, there are plenty to choose from. Which set is best for you?

The Black & Red frying pans are an unbeatable kitchen team. The black pan with a Silitan nonstick coating is designed for slow, low-fat frying of sensitive dishes, such as eggs and fish. Since it can withstand very high temperatures the red version is therefore the perfect choice for preparing seared meats and potatoes. The mineral-based CeraProtect nonstick coating is extra hard, abrasion-resistant and heat resistant up to 400°C. Both pans feature an aluminium core that ensures excellent heat retention - perfect for energy-saving frying. These 28cm diameter pans come with synthetic, ergonomically shaped handles that are comfortable to hold, making child's play of tossing vegetables and flipping omelettes like a professional chef. Suitable for all types of hobs, also for induction, these pans are easy to care for and easy to clean.