- Length: 19.4 cm. - item number: 1101306030
- Material: Cromargan stainless steel 18/10 matt finish. Rust-free, dishwasher safe, dimensionally stable, sanitary, acid resistant and indestructible.
- Made by WMF - Production at our own WMF plant in Heshan.
- Design: WMF Atelier (Peter Bäurle). Design prize: red dot award, Good Design.
- Silk collection
The special fork with the pronounced two prongs is mainly used to serve cold meats. It is perfect for spearing slices of cold meats, small pieces of cheese or fish, and placing them on the plates. In addition they are also an essential piece of serving cutlery at buffets: whether carpaccio, roast beef, parma ham or salmon - the convenient model can be subtly placed on the side of the plate and is always ready for use.
The name of this model was not selected at random: Silk, designed by Peter Bäurle, has a sleek, pleasant feel, a silk matt finish and a soft, delicate shape that rests well in the hand. The slender shape, smooth transitions and curved handle ends of the monobloc knives are distinctive for Silk. Thanks to its numerous complementary items and cutlery serving pieces, the WMF Silk cutlery is perfect for festive table settings that accommodate many guests.
|Material||Cromargan® 18/10 stainless steel|
|Designer||WMF Atelier (Peter Bäurle)|
|Design Award||Internationaler Designpreis Design Center Stuttgart 2002, red dot award Design Zentrum NRW 2002|