- Material: Cromargan® 18/1 stainless steel
Those who love nothing more than a juicy steak like nothing more than sharp cutlery to go with it. Steak cutlery includes a serrated knife with an extremely sharp blade made from special blade steel. It cuts through the crispy exterior of grilled steaks, while gliding through thick-cut meat like butter. The steak forks have extra-long tapered prongs for spearing pieces of meat. The outer edge makes cutting baked potatoes and vegetables a piece of cake. WMF steak cutlery is available in two cutlery collections: the knives and forks in the Nuova series are made from pure Cromargan® and are dishwasher-safe and available as a 2- or 12-piece set. The knives and forks in the Ranch collection are made from a combination of Cromargan® stainless steel and riveted oak handles. The items of special cutlery are available separately or as a 2-, 6- or 12-piece set and should be cleaned by hand.
|Material||Cromargan® 18/10 stainless steel|
|Building material||Eichenholz, geölt|