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WMF Simmer Pot
Gentle warming made effortless. The WMF Simmering Pot is ideal for handling delicate recipes and fragile, water-heavy ingredients. The multi-piece set-up with removable insert keeps your ingredients separate from boiling water, putting perfect results within reach for gentle heating of milk, preparing mouth-watering puddings and custards, melting chocolate or defrosting frozen foods. A built-in thermometer ensures no overflowing, with perfect temperature monitoring up to 100° C. WMF's exclusive patented Cromargan® stainless steel 18/10 ensures robust, long-lasting cookware with a full range of benefits—dishwasher safe, total flavor retention, and more. Featuring WMF's patented energy-saving TransTherm® base for better heat distribution and retention, discover the perfect simmering pan for delicate ingredients heated to perfection.
Product advantages
Ideal for delicate recipes
The ideal set-up for gentle warming of even the most delicate recipes—heating milk, making delicious pudding and custards, melting chocolate, defrosting frozen foods, and more—with a removable insert to separate ingredients from boiling water and perfect temperature monitoring to avoid overflow.
Built-in thermometer
Maintaining the perfect temperature is made effortless, with a built-in thermometer displaying temperatures up to 100° C to ensure total cooking control with no overflowing.
Pouring rim
The pouring rim was designed for effortless pouring of liquids without dripping, for a mess-free kitchen.
Dishwasher safe
Designed for total convenience and effortless daily use, this high-quality cookware is dishwasher safe.
TransTherm® universal base
The patented TransTherm® universal base saves energy while cooking thanks to optimal heat distribution and retention. Compatible with all stovetops, including induction.
Cromargan®
Crafted from robust, sleek Cromargan® stainless steel 18/10—easy to clean, tasteless and acid resistant—for dishwasher-safe cookware with exceptional durability, full flavor retention and exquisite aesthetics.